2 talbs corn oil, 1/4 c butter, 1 c water, 1 c whole wheat flour, 2 c white flour.
preheat oven 350 combine oil, peanut butter and water. add flour, one cup at a time. then nead into firm dough. roll dough to 1/4" thickness and cut with cookie cutter. place on ungreased cookie sheet bake 20 min.